HOT & COLD BUFFETS
WE OFFER A CLASSIC COLD BUFFET AND THREE STYLES OF HOT BUFFET; MEXICAN STYLE, INDIAN STYLE AND CARVERY.
MEXICAN—VEGAN CHILLI CONCARNE, CHICKEN FAJITAS, RICE, JACKET POTATOES, WRAPS, GRATED CHEESE, TORTILLA CHIPS, SALSA, GUACAMOLE, SOUR CREAM, SALAD AND CHUNKS OF CRUSTY BREAD AND BUTTER.
INDIAN—A CHOICE OF CHICKEN CURRY, POTATO AND VEGETABLE CURRY, RICE, SAMOSAS, POPADOMS, NAAN BREADS, ONION SALAD, SALAD BOWLS, A VARIETY OF PICKLES AND CHUTNEYS AND MINT YOGURT—WE MAKE THESE MILD BUT ALWAYS BRING PLENTY OF HOT SAUCE FOR YOUR DARING GUESTS TO ADD IF THEY WISH
CARVERY—YOU CAN CHOOSE 2 MEATS FROM PORK, LAMB, CHICKEN OR BEEF, ALONG SIDE ALL THE TRADITIONAL TRIMMINGS; STUFFING, A CHOICE OF VEGETABLES, YORKSHIRE PUDDINGS AND ROAST POTATOES (OBVIOUSLY...) WE’LL BRING GRAVY AND ALL THE RELEVANT CONDIMENTS TO FINISH OFF THE WHOLE MEAL.
YOU CAN CHOOSE TO SWAP OUT AN OPTION FOR BUTTERY MASH, ADD PIGS IN BLANKETS, OR EVEN AN EXTRA MEAT OPTION, BECAUSE IT IS YOUR DAY AFTER ALL.