Hog Roast

bap.jpg

The firm favourite, our whole hog on a spit is ideal for bigger gatherings like a wedding, alternatively we're happy to cook up some joints for smaller get togethers too - They're not as big but equally as delicious in our opinion! Our locally sourced pork is cook low and slow for a minimum of 7 hours and regularly turned to keep it nice and juicy. All of our baps come with a choice of apple sauce and a healthy portion of stuffing and gravy with side dishes of fresh garden salad, luxury coleslaw, pasta salad and potato salad or couscous. Why not add a hot potato choice of wedges, baked or roast potatoes to keep your guests truly full and satisfied? 

This also includes the appropriate staff and a choice of trailers or marquee set up.

 

All bookings include appropriate staff and a choice of trailers or marquees from £7 per head.

Please note, we require details of any guests with intolerance's or allergies, as well as any non meat eating guests upon booking.

To play, press and hold the enter key. To stop, release the enter key.